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Baked Brie

December 30, 2011 Bryan

So you only have 2 minutes to come up with an appetizer and all you have is a wheel of brie? This is the way to go.
Toss some nuts, seeds, dried fruits and maple syrup on the brie. Bake at at 375° F for 20-25 minutes. Serve with bread or crackers.

In Recipes Tags appetizer, baked brie, cheese, nuts, seeds
🐸🐸🐸
-Spring peepers
-First feed 🦞
-Duck & grilled cucumbers
-Spicy pork skewers
-Pond hangs
-Pond dogs
-Dinner at Otis and Deanie
-Uncle Tanner’s 🍝
-Smoked salmon snacks
-Mai & s’mores
-Tostadas
-Focaccia & beef sandos
-W
Spring! 🌸🌸🌸

-Tuna tartare tostada, fennel, ginger
-Bill’s indoor tomatoes
-Dumplings
-Herb it up!
-Grilled pork, Comté sauce, apricots
-Green butter
-Radicchio, guajillo dressing, almonds
-Dark chocolate & orange pie
-Mangalitsa chop
-
3 food events in April!

April 4th @islandfolkcider 
April 11th takeout
April 18th @bigsprucebrew 

Cheers and as always - thanks for the support!
Winter food!🧣

Duck skewer, sea buckthorn, romesco, squash, maitake, smoked chicken, breakfast, hot-smoked salmon, Bill’s brunch, pickles, preserved raspberries & new (old) dining table. 

#bitehouse #capebreton
Bars, houses & various buildings
Good eats & drinks in Barbados! 🇧🇧

- Mahi mahi & egg cutter at The Caboose
- Rum punch at Joan’s Rum Shop
- Grilled marlin & chicken at Chicken George
- First beer at Carol’s place in Barbados
- Coconut head
- Smokin’
Here’s to another good one!
🦩🦩🦩🦩🦩
Thanks to everyone who came for a taste of our Acadian food pop-up!

Cheers to @barstillwell & crew for hosting and @margareecider for the juice.

📸: @mmongelous

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